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Vegan Fish Chunk Vegan Fish Chunk
Index>Products > Vegan Soya Protein > Vegan Fish Chunk
Vegan Fish Chunk  
The best choice of food material in making Stewed fish chunk.
Nutrition(Per 100 gram)
Calorie 164.3 kilocalorie
Protein 10.5 g
Fat 6.8 g
Saturated Fat 0 g
Trans Fat 0 g
Carbohydrate 10.2 g
Sodium 448 mg
Ingredients︰ Texture Wheat Protein , Water, Textured Soy Protein, Isolated Soy Protein, Soy Oil, Sugar, Salt, Yeast Extract Powder, Seaweed Flake, Batter, Bread Crumb, Black Pepper, Seatangle Extract.
Directions︰ Put in oil or oven then heat it properly. Add a little bit of pepper salt on it then be served.
Storage Method︰ Keep frozen under -18℃.
Storage Validity Period︰ 18 months.
Manufacturer Registered#︰ 99-688004-00
Food Liability Insurance︰ The policy of food liability insurance at Chartis Taiwan Insurance Co., Ltd. Policy No. is 0900-0333000759-05.

Vegetarian-Forever Health│Frozen Food │TEL:886)3-4985177 FAX:886)3-4985110 
E-mail:forever.healthf@msa.hinet.net │No.229, Fuquan Rd., Zhongli City, Taoyuan County 32052, Taiwan (R.O.C.)

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