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Vegan Taro Ball
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Vegan Taro Ball  
This is one of our ball serial product which enriched with natural taro ( produced in Da-Jia township of Taichung County) smell.
Nutrition(Per 100 gram)
Calorie 92.6 kilocalorie
Protein 0.5 g
Fat 1.8 g
Saturated Fat 0 g
Trans Fat 0 g
Carbohydrate 24.5 g
Sodium 350 mg
Ingredients︰ Water, Curdlan gum, Konjac powder, Potato starch, Wheat fiber, Soy protein powder, Sea tangle extract, Sugar, Salt, Fresh taro.
Directions︰ 1. Serve as a soup. 2. Cube it before cook in boiling water, then mixed with celery , sesame oil. 3. Stir -fry as a vegan dish. 4. Can be the ingredient for making Kantochiho (a region in Japan) style soup. 5. Children under the age of 6 needs to be chewed carefully and strongly suggest under adult supervision before intake.
Storage Method︰ Freeze in the fridge under -18℃.
Storage Validity Period︰ One Year
Manufacturer Registered#︰ 99-688004-00
Food Liability Insurance︰ The policy of food liability insurance at Chartis Taiwan Insurance Co., Ltd. Policy No. is 0900-0333000759-05.

Vegetarian-Forever Health│Frozen Food │TEL:886)3-4985177 FAX:886)3-4985110 
E-mail:forever.healthf@msa.hinet.net │No.229, Fuquan Rd., Zhongli City, Taoyuan County 32052, Taiwan (R.O.C.)

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