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Vegan Mushroom Ball
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Vegan Mushroom Ball  
*****Taste With Your Conscience***** The konjac powder and curdlan gum made mushroom ball makes it tastes tender, soft and crisp. It makes thread-like shreds in mouth which will leave endless after taste.
Nutrition(Per 100 gram)
Calorie 84.5 kilocalorie
Protein 0.35 g
Fat 2.2 g
Saturated Fat 0 g
Trans Fat 0 g
Carbohydrate 15.5 g
Sodium 285 mg
Ingredients︰ water, curdlan gum, konjac powder, potato starch, wheat fiber, soy protein powder, sea tangle extract, sugar, salt,mushroom.
Directions︰ Microwave, oven, soup, hot pot, pan fry, deep fry, stir, stew, roast.
Storage Method︰ Keep frozen under - 18℃
Storage Validity Period︰ One year.
Manufacturer Registered#︰ 99-688004-00
Food Liability Insurance︰ The policy of food liability insurance at Chartis Taiwan Insurance Co., Ltd. Policy No. is 0900-0333000759-05.

Vegetarian-Forever Health│Frozen Food │TEL:886)3-4985177 FAX:886)3-4985110 
E-mail:forever.healthf@msa.hinet.net │No.229, Fuquan Rd., Zhongli City, Taoyuan County 32052, Taiwan (R.O.C.)

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